LorAnn's Coffee Bakery Emulsion
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Item: 5903
Use LorAnn's Coffee Bakery Emulsion in any recipe calling for coffee and get more flavorful results! 4 oz bottle. 1 teaspoon extract = 1 teaspoon emulsion. If substituting for brewed coffee in a recipe, add 1 teaspoon for every 1/2 cup of brewed coffee and increase other liquid by 1/2 cup. LorAnn's Coffee Bakery Emulsion is perfect for adding a rich coffee flavor to cookies, frostings, and sweet breads. DUE TO GLASS BREAKAGE, WE WILL ONLY SHIP THIS PRODUCT TO U.S. ADDRESSES.Natural FlavorKosher CertifiedGluten Free
CONTAINS: Natural Flavoring, Caramel Color, Water, Propylene Glycol, Alcohol (less than 1%), Xanthan Gum.
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LorAnn's Coffee Bakery Emulsion
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